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Coconut Key Lime Pie Smoothie

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Sip paradise! This Coconut Key Lime Pie Smoothie blends frosty banana, creamy coconut, and zesty key lime for a refreshingly healthy treat. Easy steps & nutrition data await!

  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 large frozen banana, sliced
  • 1/2 cup full-fat canned coconut milk
  • 1/4 cup fresh key lime juice (from approximately 3–4 key limes)
  • 2 tablespoons maple syrup (or other preferred sweetener), adjust to taste
  • 1/2 teaspoon alcohol-free vanilla extract
  • 1/2 cup ice cubes
  • 1/2 teaspoon key lime zest (from approximately 1 key lime)

Instructions

  1. Step 1: Prepare your ingredients by slicing the frozen banana if it's not already, zesting one key lime, and juicing the key limes to yield 1/4 cup of fresh juice.
  2. Step 2: Add the sliced frozen banana, full-fat canned coconut milk, fresh key lime juice, maple syrup, vanilla bean paste, and key lime zest into a high-speed blender.
  3. Step 3: Add the ice cubes to the blender last.
  4. Step 4: Secure the lid and blend on high speed until the mixture is completely smooth and creamy. If needed, stop the blender and scrape down the sides with a spatula to ensure all ingredients are well combined.
  5. Step 5: Taste the smoothie and adjust to your preference; add more maple syrup for extra sweetness or a splash more coconut milk if you desire a thinner consistency.
  6. Step 6: Pour the Coconut Key Lime Pie Smoothie into serving glasses and enjoy immediately.

Notes

  • While best enjoyed fresh, if you have any leftovers, store them in an airtight container in the fridge for up to 24 hours, giving it a good shake or quick re-blend to restore its texture before serving.
  • As a refreshing cold treat, this smoothie isn't meant for reheating; instead, if it has thickened after chilling, simply add a splash of extra coconut milk or water and re-blend briefly to bring back its silky-smooth consistency.
  • Transform your smoothie into a dessert-like experience by garnishing with a sprinkle of toasted coconut flakes, a dollop of coconut whipped cream, or a dash of crushed graham cracker crumbs for an authentic Key Lime Pie feel!
  • To really capture that iconic Key Lime Pie essence, make sure you use fresh key lime juice and absolutely don't skip the zest – it’s packed with aromatic oils that brighten the entire smoothie and deepen the flavor.
  • Author: olivia
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 16 fl oz (470 mL)
  • Calories: 355
  • Sodium: 15mg
  • Fat: 25g
  • Saturated Fat: 21g
  • Trans Fat: 0g
  • Protein: 34g

Find it online: https://cookiio.com/coconut-key-lime-pie-smoothie/