Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cream Cheese Bars That Taste Like Perfect Carrot Cake

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in Cream Cheese Bars That Taste Like Perfect Carrot Cake! Bursting with warm spices and a creamy topping, these bars are a delightful twist on a classic favorite.

  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 teaspoon ground cinnamon
  • 4 large eggs
  • 1 cup vegetable oil
  • 3 cups grated carrots
  • 8 oz cream cheese, softened

Instructions

  1. Step 1: Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish or line it with parchment paper for easy removal.
  2. Step 2: In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and cinnamon until well combined.
  3. Step 3: In another bowl, beat the eggs and then mix in the vegetable oil until well blended. Gradually add this wet mixture to the dry ingredients and stir until just combined.
  4. Step 4: Fold in the grated carrots gently into the batter until evenly distributed. Pour the batter into the prepared baking dish and spread it out evenly.
  5. Step 5: Bake in the preheated oven for about 30-35 minutes or until a toothpick inserted into the center comes out clean. Allow it to cool completely before frosting.
  6. Step 6: To make the cream cheese frosting, beat the softened cream cheese until smooth and creamy. You can add powdered sugar to taste if desired. Spread it over the cooled bars and cut into squares to serve. Enjoy!

Notes

  • For optimal freshness, store the cream cheese bars in an airtight container in the refrigerator, where they can last for up to a week.
  • If you prefer your bars warm, simply reheat individual pieces in the microwave for about 10-15 seconds, but be careful not to overheat and dry them out.
  • Serve these delightful bars with a sprinkle of chopped walnuts or pecans on top for added crunch and a touch of elegance.
  • For an extra burst of flavor, consider adding a teaspoon of vanilla powder to the cream cheese frosting, which will complement the spices beautifully!
  • Author: olivia
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar (approximately 50g)
  • Calories: 250
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Trans Fat: 0g
  • Protein: 12g

Find it online: https://cookiio.com/cream-cheese-bars-that-taste-like-perfect-carrot-cake/